stum

/stʌm/

📖 中文释义

  1. n. 未发酵的葡萄汁, 重酿葡萄酒
📘 English Definition（英文释义）
  1. n. Unfermented grape juice or wine, often used to raise
  2. fermentation in dead or vapid wines; must.
  3. n. Wine revived by new fermentation, reulting from the admixture
  4. of must.
  5. v. t. To renew, as wine, by mixing must with it and raising a
  6. new fermentation.
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