quick-frozen
/kwik ˈfrəʊzən/
📖 中文释义
- 使急速冷冻( quick-freeze的过去分词 ); [医]迅速冷冻的
📘 English Definition（英文释义）
- v freeze rapidly so as to preserve the natural juices and flavors
- s (used of foods) preserved by freezing sufficiently rapidly to retain flavor and nutritional value